Cassia

Cassia: Cassia, spice consisting of the aromatic bark of the Cinnamomum cassia plant of the family Lauraceae. Similar to true cinnamon, cassia bark has a more pungent, less delicate

Do you know the different between cassia and cinnamon? The answer may be surprising. Learn more about this widely used, but barely known spice.

Easy Asian recipes

Cassia is an aromatic bark, similar to cinnamon, but but darker, thicker and coarser. Cassia is preferred for strong, spicy, main dishes. Cassia recipes.

Cassia buds are unopened flowers of the cinnamon tree that have an earthy, floral, cinnamon taste. Purchase these cassia spice cinnamon buds today.

Questions › What is the difference between cinnamon and cassia? 0 Vote Up Vote Down Anonymous asked 3 years ago 1 Answers 0 Vote Up Vote Down herbies Staff answered 3 years ago These two spices are often confused as many spice companies call both cinnamon and cassia ‘Cinnamon’! Sri Lankan, AKA Ceylon Cinnamon quills …

Cinnamomum cassia, called Chinese cassia or Chinese cinnamon, is an evergreen tree originating in southern China, and widely cultivated there and elsewhere in southern and eastern Asia (India, Indonesia, Laos, Malaysia, Taiwan, Thailand, and Vietnam).

Sweet & rich with just a touch of spiciness, Chinese cassia cinnamon is perfect for all your baking needs. Sprinkle on toast, pancakes, coffee, pies & more!

Do you know when to use cassia bark and when to use cinnamon? Ian Hemphill from Herbie's Spices tells us all about it. Turns out I had it all wrong - do you?

Cassia sticks are a good choice to be slow cooked into curries or stews. They also make a tasty garnish in mulled beverages. We've found this high oil content Indonesian variety to be consistently strong and pure.

Informative article about the spice Cassia (Chinese Cinnamon), its botany, chemistry, history and cross-cultural culinary usage.

Spice Board of India

I don't know anyone who can resist the warm, soothing fragrance of cinnamon, do you? This warm, aromatic spice is used in everything f...

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