The green paste you've been eating with your sushi isn't really wasabi. If you check the ingredients on the packet, you might see a mixture of sweetener, hor...
The health benefits of wasabi include providing a reduced risk of cancer and heart disease, as well as anti-inflammatory properties for joints and muscles. [1] It also helps to defend against bacterial infections in the body and mouth, and can even reduce the irritating effects o
Wasabi (Japanese ワサビ, わさび or 山葵; Eutrema japonicum or Wasabia japonica)[1] or Japanese horseradish[2] is a plant of the Brassicaceae family, which also includes horseradish and mustard in other genera. A paste made from its ground rhizomes is used as a pungent condiment for sushi
The green paste you've been eating with your sushi isn't really wasabi. If you check the ingredients on the packet, you might see a mixture of sweetener, hor...
The health benefits of wasabi include providing a reduced risk of cancer and heart disease, as well as anti-inflammatory properties for joints and muscles. [1] It also helps to defend against bacterial infections in the body and mouth, and can even reduce the irritating effects o
Wasabi (Japanese ワサビ, わさび or 山葵; Eutrema japonicum or Wasabia japonica)[1] or Japanese horseradish[2] is a plant of the Brassicaceae family, which also includes horseradish and mustard in other genera. A paste made from its ground rhizomes is used as a pungent condiment for sushi
