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						 			      	Plain Besan Sev – Fried Chickpea flour Noodles – Bhavna's Kitchen						 			      	
							                
							                	
Sev is the basic ingredient in many recipes and it is very easy to make if you have Sev Maker. With sev maker, many other recipes can be prepared using different disks that come with it.
							                							                
 						                  	https://bhavnaskitchen.com/plain-besan-sev-fried-chickpea-flour-noodles/						                   
						 			     							                 
						                  
							          
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						 			      	Atta Laccha Chapati – Pad Wali Roti – Bhavna's Kitchen						 			      	
							                
							                	
Roti (also known as chapati) is a flatbread originating from the Indian subcontinent, made from stoneground wholemeal flour, traditionally known as atta, that originated and is consumed in India, Pakistan, Nepal, Sri Lanka, Singapore, Maldives, Malaysia and Bangladesh.
							                							                
 						                  	https://bhavnaskitchen.com/atta-laccha-chapati-pad-wali-roti/						                   
						 			     							                 
						                  
							          
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						 			      	All Natural Homemade Food Coloring – Bhavna's Kitchen						 			      	
							                
							                	
Avoid the toxins of conventional food dyes by using natural homemade food coloring you can easily make at home! The U.S. Food and Drug Administration have acknowledged that artificial colors such a…
							                							                
 						                  	https://bhavnaskitchen.com/all-natural-homemade-food-coloring/						                   
						 			     							                 
						                  
							          
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						 			      	Malpua – Amalu – Bhavna's Kitchen						 			      	
							                
							                	
Malpua aka Amalu is a pancake served as a dessert or a snack originating from the Indian subcontinent, popular in India and Bangladesh. It is a very popular dish of Odisha and is also served to…
							                							                
 						                  	https://bhavnaskitchen.com/malpua-amalu/						                   
						 			     							                 
						                  
							          
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						 			      	Bhakri or Bhakhri – Gujarati Flat Bread – Bhavna's Kitchen						 			      	
							                
							                	
Bhakri is a round flat unleavened bread often used in the cuisine of the state of mainly Maharashtra, but also in Gujarat, Goa etc. in India but is also common in western and central India…
							                							                
 						                  	https://bhavnaskitchen.com/bhakri-or-bhakhri-gujarati-flat-bread/						                   
						 			     							                 
						                  
							          
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						 			      	Flax Egg – Heart of a Vegan Vegetarian Baker – Bhavna's Kitchen						 			      	
							                
							                	
You must be thinking, what exactly is a flax egg? A flax egg is a vegan egg substitute, that is made up of ground flax seeds and water. The second question you might have is how to use flax egg?
							                							                
 						                  	https://bhavnaskitchen.com/flax-egg-heart-of-a-vegan-vegetarian-baker/						                   
						 			     							                 
						                  
							          
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						 			      	Cake in Microwave without Eggs – Mug cakes – Bhavna's Kitchen						 			      	
							                
							                	
Many of you wanted to learn baking cake in microwave and this post covers it all! Microwave cake option is very handy for quick & single serving to satisfy your crave anytime.
							                							                
 						                  	https://bhavnaskitchen.com/cake-in-microwave/						                   
						 			     							                 
						                  
							          
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						 			      	The Good Cook Techniques & Recipes – Bhavna's Kitchen						 			      	
							                
							                	
Why do we need to know many cooking techinques? Well, the more you know the better your cooking experience will be. Sometimes, you can even turn disasters into new recipe if you know some quick fix…
							                							                
 						                  	https://bhavnaskitchen.com/the-good-cook-techniques-recipes/						                   
						 			     							                 
						                  
							          
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						 			      	Mixed Daal Dosa – Lentil Crepes – Bhavna's Kitchen						 			      	
							                
							                	
Protein Pack Diabetic Friendly Dosa | Mixed Dal Dosa Dosa (crispy, savory pancakes) from South India is a staple food in its home region. In the rest of the country too, Dosas are hugely popular …
							                							                
 						                  	https://bhavnaskitchen.com/mixed-daal-dosa-lentil-crepes/						                   
						 			     							                 
						                  
							          
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						 			      	Oat Spinach Zucchini Chilla – Hara Bhara Besan Chilla – Bhavna's Kitchen						 			      	
							                
							                	
Hara Bhara Oat Chilla / Cheela / Savory Oat Pancakes with Spinach and Zucchini Cheela or Chilla or Pudlas/Pudas is a savory and tasty pancake made with gram flour (besan), spices and herbs.
							                							                
 						                  	https://bhavnaskitchen.com/oat-spinach-zucchini-chilla-hara-bhara-besan-chilla/						                   
						 			     							                 
						                  
							          
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						 			      	Rava Maida Puri for Shrikhand – Bhavna's Kitchen						 			      	
							                
							                	
Grandma style rava poori is a very famous Surti Gujarati semi-sweet, cookie kind fried Puris. These puris are used to serve with Shrikhand-Flavored Yogurt but can be served during tea time as well.…
							                							                
 						                  	https://bhavnaskitchen.com/rava-maida-puri-for-shrikhand/						                   
						 			     							                 
						                  
							          
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						 			      	Easy Ways to Clean Your Stove & Cooktop – Bhavna's Kitchen						 			      	
							                
							                	
I have used almost all kinds of stove top. Before I bought my ceramic cook top, I had porcelain stove top. Here is how I used to keep my porcelain stove top clean. 1. Remove the heating coils and…
							                							                
 						                  	https://bhavnaskitchen.com/easy-ways-to-clean-your-stove-cooktop/						                   
						 			     							                 
						                  
							          
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						 			      	Homemade Mango Juice – Aam Ka Juice – Bhavna's Kitchen						 			      	
							                
							                	
This Homemade Mango Juice has no added sugar, no artificial flavors and no artificial additives or preservatives. Yes, you might be thinking that how can I retain the flavor of mango juice for long…
							                							                
 						                  	https://bhavnaskitchen.com/homemade-mango-juice-aam-ka-juice/						                   
						 			     							                 
						                  
							          
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						 			      	Baked Samosa – Pressure Cooked Stuffing – Bhavna's Kitchen						 			      	
							                
							                	
I simply love to prepare Samosa these days as I have found the quickest & easiest way to make stuffing by using just one pressure cooker pot and bake the samosas instead of frying. Now, that…
							                							                
 						                  	https://bhavnaskitchen.com/baked-samosa-pressure-cooked-stuffing/						                   
						 			     							                 
						                  
							          
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						 			      	Jeera Chawal – Cumin Flavored Rice – Bhavna's Kitchen						 			      	
							                
							                	
Jeera rice or Zeera rice or Jeera Pulao is an Indian dish consisting of rice and cumin seeds. This rice dish is known as “Zeera rice” in Pakistan. It is a popular dish in North India…
							                							                
 						                  	https://bhavnaskitchen.com/jeera-chawal-cumin-flavored-rice/						                   
						 			     							                 
						                  
							          
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						 			      	Kadhi Masala Paste – Bhavna's Kitchen						 			      	
							                
							                	
Many healthy ingredients go into this Kadhi Masala paste, such as fresh turmeric roots, ginger root, mango ginger root and so on. I always have to have the paste ready as Kadhi is our staple recipe…
							                							                
 						                  	https://bhavnaskitchen.com/kadhi-masala-paste/						                   
						 			     							                 
						                  
							          
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						 			      	Bombay Jeera Aloo – Bhavna's Kitchen						 			      	
							                
							                	
Jeera Aloo is a typical vegetarian Indian dish which is often served as a side dish and normally goes well with hot puris, chapatti, roti or dal. Its main ingredients are potatoes, cumin seeds and …
							                							                
 						                  	https://bhavnaskitchen.com/bombay-jeera-aloo/